Orange botanically known as Citrus sinensis belongs to the family Rutaceae, the orange tree is an evergreen, fruiting tree, with an average height of 5 to 8 m although some very old specimens can reach 10 m. Orange pulp is an excellent source of vitamin C, providing 64% of the Daily Value in a 100 g serving. Deep well-drained loamy soils are the best for the cultivation of orange. The plant is highly sensitive to water-logged soils. Fruiting 2-3 years in case of grafted ones and 5-6years for seed propagated plants. Flowering occurs during the spring season. Orange in South India produces two crops a year regularly with a variable third crop. The main harvest is from August –September and the second one from March-May.

Growing Tips

Citrus species grow in tropical and subtropical humid regions. pH should be between 5.5 and 6.5. If acidity is high, it is necessary to apply lime to achieve the optimum level.
Easy to grow even in pot/direct soil, wherever direct sunlight is available. Soon after planting, plants should be supported with bamboo sticks and watered thoroughly.
While planting care should be taken to see that the bud joint should always be above the ground level.
Temperature ranging from 10-30℃ is suitable for the cultivation of the crop.
The bearing trees require little or no pruning. All diseased, injured, and drooping branches and deadwood are to be removed periodically.
Check the top 2-inch layer of soil for dryness before watering. On windy and hot days, it requires more frequent watering.